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On a Roll

  • overview
  • Amenities
  • Facilities
  • Find a big variety of fresh, local cuisine nestled between two slices of bread, curled in a wrap, or on a bun or brioche and topped with globally spiced unique sauces. Choose from the exotic to the familiar sandwich including BLT's or a Chicken Salad Sub. The Blackboard in the restaurant contains ten feet of sandwich combinations or create your own. Dine in this small, cozy space or take this fast, fresh lunch to go.


  • Restaurant
    General Info
    Restaurant
    • Cuisine: American
    • Lunch:
    • Private_Rooms:
    • Restaurant Type: Cafes/Coffee/Delis
    • Seating_Capacity: 49
    • Takeout:
    • Vegetarian Options:
    General Info
    • Credit Cards Accepted:
    • Hours of Operation: Mon-Fri: 10:30am-3pm | Sat-Sun: 10:30a-5pm
    • Price Range: Under $10
  • Facility Info
    • Banquet Capacity 25
    • Classroom Capacity 25