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Cast Iron Kitchen

  • overview
  • Amenities
  • Savor Southern cuisine as it was meant to be served-- from farm to fork--with the majority of ingredients hand picked from local Farmers, Fishermen and Growers. Offering a seasonal and local product driven menus with brunch and breakfast served all day as well special dinners. Carefully crafted cocktails are sure to delight and accent your choices. Signature favorites: Cauliflower Grits and the Dirty South Biscuit that was featured on the Food Network’s ‘Diners Drive-ns & Dives."


  • Restaurant
    General Info
    Restaurant
    • Alcoholic Beverages:
    • Breakfast:
    • Cuisine: American
    • Dinner:
    • Full Bar:
    • Gluten Free Options:
    • Lunch:
    • Restaurant Type: Casual Dining
    • Sunday Brunch:
    • Takeout:
    • Vegetarian Options:
    • Outdoor Dining:
    General Info
    • Credit Cards Accepted:
    • Hours of Operation: Tue-Sun:7:30am-3pm | Closed: Mon
    • Price Range: Under $10
    • Additional Information: Hours subject to change without notice